Farm-level Determinants of Farmers’ Adaptation Decisions to Climate Variability and Change in Didessa Basin, Ethiopia

Ethiopia has been identified as one of the sub-Saharan African countries, expected to suffer the most from negative impacts of climate change and variability due to its high reliance on climate variations. This study examines the determinants of farmers' adaptation decisions and constraints to long-term changes in climate variability and change using data collected through semi-structured questionnaires, focused group discussions and field observations from a survey on 450 farm-households in three agro-ecological zones located in Didessa sub-basin. Descriptive and inferential statistics were used to analyze the data. Farmers noticed a decrease in precipitation and an increase in temperature over the past 20 years. In response, it was found that the common adaptation options include: planting, Soil and water conservation, improved technology, use of different crop varieties, and a combination of strategies. However, the remedial actions to the changes are less. The main barriers to successful adaptation cited by farmers were Shortage of land (21.78%), lack of credit/ money (19.11%), lack of information (13.56%), and shortage of farm inputs (17.56%) and other institutional and cultural beliefs. A multinomial logistic regression model was used to examine the factors influencing farmers' decision to adapt to changing climatic conditions including socio-economic, demographic; farm characteristics, institutional and climatic variables. We conclude that concerned bodies need to create empowering environment which can promote adaptation options and support constraints farmers face in taking up adaptation to climate change. Also, the government needs to create access to socio-economic and institutional variables appropriate to reach small scale farmers, with limited resources to confront climate change and enhance the livelihood of the households in the study area.