Items where Author is "Uzoaga, L. N."
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Article
Uzoaga, L. N. and Mazi, E. A. and Oganezi, N. and Kanu, N. A. (2020) Effect of Yellow Root Cassava, Orange Flesh Sweet Potato and Plantain Fortified with Moringa oleifera Leave on the Functional and Proximate Composition of Extruded Product. Journal of Advances in Microbiology, 20 (2). pp. 35-47. ISSN 2456-7116