Items where Author is "Bassey, M"

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Uko, M and Umoren, M and Bassey, M and Umana, S and Akan, O (2017) Effects of Processing Techniques on the Microbial Quality, Nutritional and Mineral Composition of Black-eyed Bean (Vigna unguiculata). Journal of Advances in Microbiology, 6 (3). pp. 1-6. ISSN 24567116

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